Bob's Red Mill Gluten Free Muesli Cereal, 16-ounce (Pack of 4)

• WHOLE GRAIN GOODNESS: This lovely blend of gluten free oats, nuts and seeds, and dried fruit can be enjoyed for breakfast in many ways: hot with brown sugar like porridge; cold with milk; or soaked overnight with yogurt and shredded apple
• GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test.For optimum freshness, store in an airtight container
• GOOD SOURCE OF FIBER: One serving provides 11% of your daily value of fiber
• NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
• BOBS RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

Bob’s Red Mill Gluten Free Muesli is inspired by the traditional Swiss cereal developed by Dr. Maximilian Bircher-Benner. Like traditional Bircher muesli, this lovely blend of gluten free oats, nuts and seeds, and dried fruit can be enjoyed for breakfast in many ways: hot with brown sugar like porridge; cold with milk; or soaked overnight with yogurt and shredded apple.

Specialty : Gluten Free

Brand : Bob,s Red Mill

Manufacturer : Bob,s Red Mill

Ingredients : Whole Grain Oats, Raisins (Raisins, Sunflower Oil), Almonds, Sunflower Seeds, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Brown Rice Crisps (Rice Flour, Rice Bran, Honey), Dried Apples, Coconut, Pumpkin Seeds.

Flavor : Muesli

Directions : Hot Cereal Instructions: Add 1/2 cup Bob,s Red Mill Gluten Free Muesli to 1 cup water or milk and bring to a boil. Simmer for 3 to 5 minutes. You can also microwave in a large bowl on high for 3 to 5 minutes stirring once during cooking. Makes 2 servings. Cold Cereal Instructions: Soak ¼ cup Bob,s Red Mill Gluten Free Muesli in 1/4 to 1/2 cup yogurt, milk or fruit juice for 5 to 10 minutes (or overnight like the Swiss do) and enjoy! Makes 1 serving.

Serving recommendation : Try it for breakfast heated like porridge or pour milk over it and eat as a cold cereal.

Allergen information : gluten_free