Bob's Red Mill Gluten Free Sweet White Sorghum Flour, 24-ounce (Pack of 4)

• WHOLE GRAIN GOODNESS: Our Sorghum Flour, also known as jowar flour, is stone ground from 100% whole grain sorghum; a popular alternative to wheat flour and a wonderful ingredient for gluten free baking
• GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test
• VEGAN: All Bob’s Red Mill products are vegetarian; this product is also vegan, meaning it does not include eggs, dairy or honey
• NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
• BOBS RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

Bob's Red Mill Sorghum Flour, also known as jowar flour, is stone ground from 100% whole grain sorghum. It has a light color and texture and a mild, sweet flavor, making our white sorghum flour a popular alternative to wheat flour and a wonderful ingredient for gluten free baking.

Specialty : Gluten Free,Vegan,Vegetarian

Brand : Bob,s Red Mill

Manufacturer : Bobs Red Mill

Ingredients : Bob,s Red Mill Stone Ground Sorghum Flour, Non GMO, 22 Ounces (Pack Of 4)

Flavor : VO

Directions : Use as per recipe.

Serving recommendation : Add 15 - 20% sorghum flour to your flour mixes to make delicious breads, cakes, cookies and more.

Allergen information : milk_free