DeLallo Mild Pepperoncini Whole Peppers are grown in Greece, pickled and packed in a tangy vinegar brine to preserve their crisp, crunchy texture. They measure about two inches long and come with the stem making them perfect for snacking. Pepperoncini whole peppers can also be used in recipes and make a great addition to sandwiches, salads, and pizza.
THE DELALLO DIFFERENCE: At DeLallo, only the best pepperoncini peppers make the cut. We know, because each one is handpicked for quality by farmers in Greece
PACKED FRESH: Once picked and cleaned, our peppers are packed fresh and then cured using no heat in order to keep the crisp texture intact and the pepperoncini fresh tasting
SO MANY WAYS TO USE: Pepperoncini peppers can be used in so many ways. Great for salads, on pizza, antipasti platters, pasta salads, sandwiches, slow cooked beef, nachos and dips
DON'T THROW AWAY THE JUICE: Use the juice to make a marinade, a salad dressing, a tangy barbecue sauce or even add it to a Bloody Mary
ABOUT DELALLO: DeLallo is a 3rd generation family-owned and operated Italian foods company. We have been offering gourmet Italian ingredients for passionate home cooks since 1950
⚠️ WARNING: This product may contains chemicals, including those known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.
