Knorr Pasta Sides For Delicious Quick Pasta Side Dishes Cheddar Broccoli Fusilli No Artificial Flavors, No Preservatives, No Added MSG 4.3 oz (Pack of 12)

• Knorr Pasta Sides Cheddar Broccoli Fusilli is a side dish that enhances meals with amazing flavor
• Our Pasta Sides Cheddar Broccoli deliciously combines broccoli florets and fusilli pasta with a creamy, cheddar cheese sauce
• Knorr Pasta Sides contain no artificial flavors, no preservatives, and no added MSG, except those naturally occurring glutamates
• Knorr Pasta Side Dishes are quick and easy to prepare and cook in just 10 minutes
• Use Pasta Sides Cheddar Broccoli as an ingredient in a delicious easy pasta recipe, on noodles, or as a side dish on its own
• You can easily prepare Knorr Pasta Sides Cheddar Broccoli on the stove or in a microwave

Treat your taste buds to Knorr Pasta Side's Cheddar Broccoli Fusilli Pasta. Our pasta side dish expertly combines broccoli florets and fusilli pasta with a creamy, cheddar cheese sauce, your family is sure to love the flavor of our easy pasta dishes. On top of tasting delicious, our Cheddar Broccoli pasta is quick and easy to prepare. Knorr pasta side dishes cook in just 10 minutes on the stovetop or in the microwave, and they’re perfect as the base for a delicious main dish or as a standalone rice side dish. Make Knorr Pasta Sides the foundation of a crowd pleasing dinner or an easy meal. Knorr Pasta Sides have no artificial flavors or preservatives, and no added MSG, except those naturally occurring glutamates. Use these easy pasta side dishes to create a mouthwatering main dish. Simply prepare Knorr Pasta Sides and add your favorite meat and vegetables to make a dinner your family is sure to love. You can find great recipes from Knorr, like our chef inspired Chicken and amp, Garden Vegetables. Hundreds of recipes are available to help you find dinner inspiration. We at Knorr believe that good food matters, and everyday meals can be just as magical as special occasions. Our products owe their taste and flavors to the culinary skills and passion of our chefs, and we source high quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups, and seasonings enjoyed by families everywhere.

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Tip from Chef Sarah Page: To transform your favorite Sides variety into a quick and easy vegetable packed primavera recipe, stir in 2 cups of frozen mixed veggies (thawed) during the last 5 minutes of cooking.

Knorr Pasta Sides Cheddar Broccoli is a savory, chef-inspired dish that combines a fun mixture of spiral pasta and broccoli with a creamy cheddar cheese sauce. It makes a great compliment to any meal, or creates a flavorful main meal through our chef-inspired Cheddar and Broccoli Pasta Bake recipe.

Knorr Sides are available in over 40 delicious varieties that allow you to easily add unique flavors to your meals. In addition to the traditional Rice and Pasta lines, Knorr Sides also offers Fiesta, Cajun, Italian, Asian and Menu Flavors sub-ranges.

Chef Sarah Page is a member of the Knorr Chefs, a collection of over 200 culinary experts dedicated to creating great tasting, easy-to-make Knorr products. As a part of this group, Sarah goes to great lengths to help moms find a delicious answer to the perpetual question: “What’s for Dinner?” She applies her years of experience in professional kitchens so mom can have an easier time in hers by capturing inspiring flavor combinations to bring great taste to every Knorr dish she creates.

History of Knorr
The Knorr brand was founded in 1838 when Carl Heinrich Knorr recognized the need for quickly prepared, nutritious meals. He went to extraordinary lengths to create an innovative process to retain nutritional value while cutting down cook time. Now, Knorr has become an international brand reaching more than 320 million people daily through bouillons, soups, seasonings, sauces, soupy snacks, side dishes, dressings and frozen and ready-made meals. Today, Knorr products are sold in more than 80 countries.

Commitment to Sustainability: Knorr Sustainable Living Plan
Knorr is committed to great tasting, quality food that is sustainably produced and consumed. The Knorr Sustainable Living Plan focuses on goals in four key pillars to be accomplished by 2020: Sustainable Sourcing, Waste Reduction, Greenhouse Gas Reduction and Nutrition. Knorr has also established the Knorr Sustainability Partnership, which provides farmers with funds and equipment to invest in accelerating sustainable practices.

WHAT'S FOR DINNER?

CHEDDAR AND BROCCOLI PASTA BAKE

Serves: 4 Prep Time: 10 minutes Cook Time: 25 minutes

Ingredients

1 package Knorr Pasta Sides - Cheddar Broccoli
2 cups broccoli florets
2 cups cut-up cooked ham
1 cup shredded Monterey Jack cheese (about 4 oz.)
1/4 cup panko bread crumbs

Preparation

• Preheat oven to 350°.
• Prepare Knorr Pasta Sides - Cheddar Broccoli according to package directions, stirring in broccoli and ham during last 5 minutes or cook time, stirring occasionally, until pasta is tender. Stir in 3/4 cup cheese.
• Turn pasta mixture into 1-1/2-quart baking dish. Top with remaining 1/4 cup cheese, then bread crumbs. Bake 10 minutes or until crumbs are golden.

Explore the full line of Knorr Side Dishes
For more delicious recipes from Knorr, check out the back of the package as well as the website: www.letsmakeknorr.com

Brand : Knorr

Manufacturer : Unilever

Ingredients : Pasta (Durum Flour, Wheat Flour), Maltodextrin, Corn Starch, Less Than 2% Of: Salt, Yeast Extract, Whey Protein Concentrate, Broccoli, Onion Powder, Whey, Potassium Chloride, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Citrate, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Lactic Acid, Olive Oil, Disodium Inosinate, Disodium Guanylate, Parsley, Annatto Extract (For Color), Vitamins And Minerals: Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid. May Contain Soy And Sulfites.

Flavor : Cheddar Broccoli

Directions : Top-of-Stove Directions 1. In medium saucepan, bring 1-1/2 cups water, 1/2 cup milk* and 1 Tbsp. marga