Lavazza Organic ¡Tierra! Whole Bean Coffee Blend, Light Roast, 2.2 Pound (Pack of 6) ,100% Arabica, USDA Organic, Canada Organic, UTZ & Euro Leaf Organic certified;100% sustainably grown
Lavazza Organic ¡Tierra! Whole Bean Coffee Blend, Light Roast, 2.2 Pound (Pack of 6) ,100% Arabica, USDA Organic, Canada Organic, UTZ & Euro Leaf Organic certified;100% sustainably grown
Low stock: 5 left
- 2.2 lb. bag of Lavazza Organic Tierra! Whole coffee beans
- Taste: Full Bodied
- Intensity: 6 out of 10
- Roast: Light
- Aromatic Notes: Floral and fruits
- Composition: 100% Arabica
- Ideal For: Espresso machine, Moka pot, suitable in any coffee maker
- USDA Organic, Canada Organic, UTZ & Euro Leaf Organic certified - 100% sustainably grown
No matter how you take your coffee, Lavazza has a blend and preparation to perfectly fit into your coffee ritual. Four generations of the Lavazza family have dedicated over 125 years to sourcing the best blends of coffee beans from all over the world to bring you an unmistakable taste and aroma that is uniquely Lavazza. Our Organic ¡Tierra! whole bean coffee blend is no exception. A mix of Premium Arabica varieties creates a full-bodied light roast with floral and fruity aromatic notes. This blend is ideally brewed as a traditional espresso but is versatile enough to work with a drip coffee maker, French press or moka pot. Enjoy a premium experience where every small moment can be savored.
Specialty : Organic
Brand : Lavazza
Manufacturer : Lavazza Coffee Company
Ingredients : coffee
Flavor : Tierra Alteco
Directions : 1. Grind the coffee beans to a suitable consistency for your brewing method (fine for espresso, medium for moka pot, and coarse for a coffee maker). 2. Measure the ground coffee, typically using 1 to 2 tablespoons of coffee grounds per six ounces of water. 3. Add the ground coffee to the appropriate chamber or filter of your brewing device. 4. Fill the water reservoir with the appropriate amount of water. 5. Close the lid and ensure all components are properly assembled. 6. Start the brewing process and allow it to complete.