McCormick Golden Dipt Fat Free Lemon Butter Dill Sauce, 8.7 oz (Pack of 6)

• Delicious with salmon, tilapia, flounder, or cod, peeled shrimp or scallops
• Complement seafoods great taste with the right sauce or marinade
• Fat free
• Packaged in the USA
• Create restaurant taste at home
• Fat free
• Packaged in the USA
• Create restaurant taste at home

Add this delicious sauce with lemon and dill for great tasting seafood while grilling, baking and broiling. Now, Fat Free! Best with salmon, tilapia, flounder, or cod, peeled shrimp or scallops.

Specialty : Fat Free

Brand : McCormick

Manufacturer : McCormick & Company, Inc.

Ingredients : Water, High Fructose Corn Syrup, Distilled Vinegar, Microcrystalline Cellulose, Lemon Juice Concentrate, Maltodextrin, Salt, Spices (Including Dill Weed and Red Pepper), Onion, Xanthan Gum, Guar Gum, Sodium Carboxymethyl Cellulose, Phosphoric Acid, Lemon Peel, Potassium Sorbate (Added as a Preservative), Sorbic Acid, Natural Flavor, Calcium Disodium EDTA (Added to Protect Flavor), Titanium Dioxide, Soy Lecithin, Butter (Milk), and Beta Carotene.

Flavor : Lemon Butter Dill Fat Free

Directions : Pour sauce evenly over fish or peeled shrimp in greased baking dish. Bake fish is 425 degree F oven 10 - 20 min. per inch of thickness or until fish flakes easily with fork. Bake shrimp in 350 degree F oven 10 - 15 min. Microwave fish or shrimp, covered on High (100% power) 3 - 5 min. per lb. or until fish flakes easily with fork. Tip: Combine 1/2 cup Cooking Sauce with 1/4-cup plain yogurt. Stir into 8 cups seafood pasta salad. Shake well. Refrigerate after opening. Use within 3 months after opening.

Allergen information : soy