Fudge is an American classic. It is said that fudge was created by accident in the 1800’s by a woman attending Vassar College. The original recipe has since evolved into a favorite indulgence. The rich and creamy flavor of the chocolate fudge confection can now be added to any coffee beverage or cocktail with MONIN Chocolate Fudge Syrup. Naturally flavored with select ingredients and pure cane sugar, MONIN Chocolate Fudge Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.
