Skip to product information
1 of 8

Teeccino

Teeccino Maca Chocolaté Chicory Coffee Alternative - Ground Herbal Coffee That’s Prebiotic, Caffeine Free & Acid Free, Dark Roast, 11 Ounce

Teeccino Maca Chocolaté Chicory Coffee Alternative - Ground Herbal Coffee That’s Prebiotic, Caffeine Free & Acid Free, Dark Roast, 11 Ounce

Regular price $23.98 USD
Regular price Sale price $23.98 USD
Sale Sold out
Taxes included. Shipping calculated at checkout.

Low stock: 5 left

  • HERBAL CHICORY COFFEE - The rich taste of coffee with the health benefits of herbs. Enjoy bold, chocolatey flavor from roasted ramón seeds & cacao with red, black & yellow maca root for natural energy. Non-GMO, organic herbs. No artificial flavors, chemicals, MSG, or preservatives.
  • BREW TEECCINO LIKE COFFEE - Our all-purpose grind brews in any kind of coffee maker. Perfect for a cappuccino or latte, delicious hot or iced. Quit coffee by blending with Teeccino & gradually weaning off over 2 weeks.
  • NATURALLY CAFFEINE FREE - Experience an energy boost from nutrients, not stimulants. Perfect any time of day or night because it won’t interfere with sleep. Sugar-free Teeccino is a treat for the whole family.
  • ACID FREE - Teeccino is naturally acid free, so it won’t disturb your digestion. Replace highly acidic decaf coffee - which still has caffeine - with our 100% naturally caffeine-free coffee alternative.
  • PREBIOTICS FOR GUT HEALTH - Inulin from chicory root is a prebiotic soluble fiber that nourishes probiotics. Each cup supports good digestion with 650mg of inulin.



Specialty : kosher

Brand : Teeccino

Manufacturer : Teeccino Caffé, Inc.

Ingredients : Roasted organic carob, organic barley, organic chicory, organic maca (a blend of black, red and yellow maca), organic ramón seeds, organic chocolate flavor*, organic cocoa, organic chile flakes.

Processed on machinery that also processes products that contain almonds. *All Teeccino flavors are extracted from plants and comply with organic standards.

Flavor : Maca Chocolate

Directions : Drip Coffee Maker: Use 1 Tbsp per 2 cups of water

Filter Cone: Use 1 Tbsp per 10 oz water

French Press: Add 1 Tbsp per 10 oz water. Steep for 3 minutes

Espresso Machine: Add 1-2 rounded Tbsp to the double porta-filter. Brew according to machine instructions

Iced Teeccino: Chill brewed Teeccino or make a strong brew using 2 Tbsp per 10 oz water. Pour over ice

Adjust brewing strength: drink black or add creamer and sweetener according to personal preference

Allergen information : barley

View full details